Bella Banana Bites
A sweet tooth fix with just TWO ingredients!
A sweet and creamy treat that tastes just like ice cream!
INGREDIENTS
6 ripe bananas
3/4 cup mini chocolate chips
Tools:
Parchment paper
Baking sheet
Mini muffin tin
Blender or food processor
instructions
Slice bananas into 1/2-inch rounds and place them on a baking sheet lined with parchment paper.
Freeze for at least 1 1/2-2 hours.
Remove from freezer and let soften just a little.
Place slices in blender along with 1/2 cup of mini chocolate chips. Blend until creamy.
Grease mini muffin tin and place a large spoonful of banana cream mixture into each tin.
Freeze for at least 1 hour (keep in the freezer overnight if needed).
Remove muffin tin from freezer and let set for a few minutes. Use a butter knife or spoon to pop out each bite.
*Store them in a zip lock bag or air tight container in the freezer.
*Serving size 2-3 bites.